Cake Basics

In this course you will learn the basics for the perfect cake

  • fill a prepared biscuit with butter cream
  • prepare a cake with butter cream or chocolate ganache
  • color the fondant and cover the cake
  • duration: approx. 4.5 hours
  • price: Fr. 230.00
  • The price includes courseware, recipes, drinks, snacks and of course the self-decorated cake (about 10 portions), packed in a nice box!
  • this course is suitable for beginners
date: time:  
on demand 1:30pm till 6:00pm  

individual course date:

Bring 2 - 4 friends and tell me your desired date. As a course organizer you benefit from 10% on your course price.